If you have never had French Macarons (pronounced mah-kah-ROHN) before, I strongly recommend you try them.  They are light and delicate meringue sandwich cookies that can be made in a variety of flavors. The basic ingredients for the cookie shells are egg whites, powdered sugar,…

Butta, Butta, Butta Baby! Sorry, I couldn’t help myself. Pretty much every time I say “butter,” I say “butta” and always add the baby at the end. I have no idea why, but it just makes me feel good 🙂 Okay, back to the recipe……

Hello Friends, Christmas is right around the corner and every year, like most people, I enjoy baking and making yummy treats.  Oatmeal cookies are a family favorite over here and I was going to use a traditional recipe that I’ve always had success with, however,…